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Superiore

2021 Barbera D'alba Barbera

The Francone Superiore 2021 is an exceptional Barbera from the prestigious Barbera D'alba region. This vibrant red wine boasts a striking ruby hue. On the nose, it offers an enticing bouquet of ripe red cherries, blackberries, and a hint of violets, underscored by subtle notes of vanilla and baking spices from oak aging. Its medium-bodied profile is perfectly balanced with bright, lively acidity that enhances the rich fruit flavors without overwhelming the palate. The tannins are smooth and well-integrated, providing a refined structure and allowing for a lingering, harmonious finish. Celebrated for its food-friendly nature, this Barbera pairs beautifully with a variety of dishes, from pasta with rich tomato sauces to grilled meats and aged cheeses. The Francone Superiore 2021 truly exemplifies the elegance and complexity that the Barbera D'alba region is renowned for.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Pasta Marinara, Spaghetti

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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